Live - Discover - Travel in Bulgaria
September 9
Tarator is a simple, no fuss cold soup, favourited by Bulgarians as a summer starter but can be made for any time of the year. Loved for its curative qualities, it’s quick to make and involves zero cooking. Using fresh ingredients alongside Read more…
February 11
Autumn is the time when you can start foraging for rose hips and prepare them for drying to use throughout the year for a scrumptious tea that will benefit your health too. Medicinal Rosehips are the fruit left on wild Read more…